Hidden Gem of Tokyo Downtown - Zantetsuken

Zantetsuken, a popular old-fashioned ramen restaurant, is nestled in the nostalgic Shibaura area of Tokyo. As the name suggests, the sharpness of the rich soy sauce soup is the secret to its popularity.

Authentic Ramen from the Downtown's Heritage

With over 50 years of history, Zantetsuken's flavors are highly acclaimed not only among the locals but also among ramen enthusiasts, attracting a bustling crowd every day. While the signature dish is soy sauce ramen, the miso and salt flavored ramen are also exquisite. The soup, carefully prepared over time, boasts richness and depth.

Superb Ingredients Complementing Exquisite Flavors

Pay attention to the medium-thick noodles that perfectly match the rich soup, and the superb toppings. The chashu is juicy and substantial, while the textures of menma and green onions add an exquisite accent. Additionally, the flavor of white sesame and the egg yolk enhance the ramen to its best taste, complementing the richness of the soup.

Relaxed Atmosphere of the Tokyo Downtown

The restaurant's laid-back ambiance, resembling a public drinking place, offers counter and table seats, providing a space to leisurely savor the ramen dishes. In the evening, it transforms into a lively pub scene, allowing you to experience the vibrancy of the downtown ramen culture. The affordable pricing also allows you to experience the izakaya (Japanese pub) atmosphere.

Behind its simple appearance lies the craftsmanship of the masters and a dedication to creating a robust flavor. The soy sauce ramen at Zantetsuken truly encapsulates the taste of Tokyo downtown.