とりや食堂

Ramen restaurant • 1124 Imaichi, Nikko, Tochigi 321-1261, Japan

3.7(33 reviews)

•$

Kid-friendly

Indulge in exquisite yakisoba at a hidden gem in Nikko

A hidden gem nestled in the alleyways

When visiting Nikko, one cannot miss the specialty dish, yakisoba. Among them, the yakisoba at Toriya Shokudo, nestled in the alleyways, is highly praised by the locals. This small shop specializes in takeout only, with no dining area, but its flavor is said to be top-notch.

Traditional fragrant flavor

The yakisoba at Toriya Shokudo is characterized by its simple ingredients of cabbage and red ginger. The thin noodles and the nostalgic fragrant flavor reminiscent of street stall yakisoba are the highlights. The enduring nostalgic flavor has captivated many loyal customers.

Solely offering takeout service

With no seating inside the shop, this establishment offers only takeout service for their yakisoba. Enjoying it immediately after purchase allows for savoring the best flavor in its piping hot state. While it may be slightly inconvenient for on-the-go dining, finding a spot in a nearby park, for example, allows for a leisurely enjoyment.

A locally beloved traditional flavor

The yakisoba at Toriya Shokudo, where one can easily enjoy the renowned flavor, is a must-visit item when in Nikko. Be sure to confirm the locally beloved traditional flavor with your own taste buds.

Ramen restaurant Japanese restaurant Restaurant Food Point of interest Establishment

Reviews

5(3 months ago)

市本賢一

He bought me yakisoba for the first time in a while. It's not a botamochi from the shelf, but it's an impressive DES. You can eat Yakisoba 🤤 I made Nikko's Four Heavenly Yakisoba ① Yakisoba from Watanabe Shokudo ② Yakisoba from Toriya Shokudo ③ Yakisoba from Kikkabu ④ Yakisoba from Bricks 🤤 Today's Yakisoba from Toriya Shokudo, I wanted people all over the world to try this yakisoba with sea bream🤗, but I also wanted to try it with trout. Hahahaha 💪 ``Thank you for the meal 🤗''

3(a year ago)

2106 mk

Open only for yakisoba take-out. Choose the special size 600 yen. The ingredients are simple: cabbage and pickled ginger. The texture was chewy and the noodles themselves felt a little stretchy, but the taste was good. Well, it's neither good nor bad.

5(a year ago)

Eri Komiya

I always eat this when I go to my grandma's house! The only ingredient is cabbage and red pickled ginger. It tastes like old-fashioned yakisoba and I love it. The staff's attitude is also very nice.

3(4 months ago)

アリストマスター

As of January 27, 2020, yakisoba can only be taken out and cannot be eaten inside. Take out a large serving of yakisoba for 500 yen. The noodles are thin and taste like street food yakisoba. Well, normal. ★★★☆☆

1(a year ago)

水望花優

I took it home and ate it. The noodles were soggy, limp, and not delicious. I ate it right away when I took it home, so I don't think it was stuffy. I couldn't eat it at all...

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