Japanese restaurant • Japan, 〒105-0001 Tokyo, Minato City, Toranomon, 3-chōme−20−３ ノアーズアークビル1F
Nestled quietly in the heart of Tokyo, Takamoto Seimenjo offers a hidden spot where you can savor the essence of heartwarming Japanese cuisine, set apart from the bustle of the business district.
Takamoto Seimenjo is a beloved long-established shop by locals for many years. The calm atmosphere allows one to step away from the busy daily life. Its friendly space, centered around counter seating, makes it easy to visit even alone.
Our signature dishes are, of course, the handmade udon and soba. The firm noodles matched with carefully crafted broth offer a simple yet profound taste. Highly recommended is the tempura udon topped with seasonal vegetable tempura. The crispy coating and smooth noodles work wonderfully together.
One of the charms of Takamoto Seimenjo is its affordable pricing. Authentic Japanese cuisine can be savored for around 500 yen, making it popular among businessmen and students. The high quality/price ratio is the secret to many regular customers.
The owner's commitment is also reflected in ingredient selection. Using domestic wheat flour for noodles and carefully selected broth ingredients, a meticulous craft can be felt in every aspect. The glimpse of the chef's skilled handwork over the counter further enhances the dining experience.
Takamoto Seimenjo is approximately a 5-minute walk from Tokyo Metro Hibiya Line Kamiyacho Station. Business hours are weekdays 9:00 to 22:30. Closed on weekends and holidays, so please note.
Takamoto Seimenjo is a valuable place where you can take a breath in the busy city. Truly an urban oasis where you can enjoy authentic Japanese cuisine at reasonable prices. Be sure to visit when you find yourself in Toranomon, a special dining experience warming both mind and body surely awaits.