Reviews
Max Kay
It's a very small ramen shop in the Oita Airport, third floor. Varieties are good with decent portion. As name suggested, no other options than ramen.
もうたくさん
Visited on a weekday night.
I used it because it was easy to make.
The green onion miso ramen seems to be recommended, so I ordered it.
The rice bowl arrived in about 3 minutes after ordering.
It looks and tastes just like an old-fashioned ramen shop.
Miso soup is a common miso soup. Noodles also have a common taste. The char siu also has a traditional taste, which I like, but it's small considering it costs 1,150 yen.
There are various ways to pay, and when I tried to use Merpay, it seemed to come with some conditions, so I didn't really understand it, so I ended up paying elsewhere.
It's a taste that can be found everywhere, so I think it's better to eat something unique to Oita.
peco sugar
It's a small store on the third floor of the airport with about four tables that seat four people.
In addition to ramen, they also have beer sets, so it's perfect if you want to kill some time.
I was so happy that the draft beer mug was so cold!
Hide Kuwa
I came here for the first time because someone else said it was ``fairly good.'' It's definitely delicious! ! ! I've had miso ramen in places like Sapporo, but it might even be better than that. I had the green onion miso ramen, and the green onions were crunchy, and even though the soup was miso-based, it was mixed to go well with the green onions, and I ended up drinking it all.
The staff was friendly and the store was kept clean, which was great!
But at the same time, I understand why everyone said "normal". The store layout is bad. It's located behind a pillar, and it may sound like a traditional Chinese restaurant, but when you look at it from the outside without knowing the reviews, it looks like it's going to serve ramen that doesn't taste good, so when you compare it to other restaurants. Probably not. It's such a waste, I think it would be better to renovate the store. Things like removing the wall from the hallway so you can see inside, moving the entrance to the sushi restaurant side, and changing the shape of the partition between the kitchen and the hall to create counter seats where you can serve ramen directly from the kitchen. There were several groups of customers who came to the front of the restaurant but went to other restaurants while I was eating. I think sales will increase if we have good taste and a good store appearance, and I want this store to grow!
今西弘一
Ramen shop inside Oita Airport
I prefer miso ramen
There was soy sauce and tonkotsu.
The specialty is Shiitake ramen.
Green onion miso ramen and draft beer
I received the gyoza set.
The glass was freezing cold
Mug! Sweet gyoza
Both sweet and sour
Miso ramen is not bad