Kazemachi Myoan is a hidden soba restaurant nestled in the rural landscape of Toyama City, Toyama Prefecture. The Echizen Oroshi soba served here is an exquisite dish with a spicy daikon radish. Using freshly grown daikon from the restaurant's field, it creates a vivid flavor and spiciness that is addictive.
The shop, with its log house-style appearance, stands quietly in the countryside. Inside, the warm flames of a wood stove create a calm atmosphere. While gazing at the gentle scenery, time passes by slowly.
The menu offers four types of Echizen soba. In addition to the basic Eiheiji soba, there are strongly aromatic coarsely ground soba and flavorful Wakaba soba, which incorporates young soba leaves. With each bite, different fragrances and flavors unfold.
Although it is a popular restaurant with many repeat customers, it is recommended to confirm the operating days in advance due to limited hours. However, you should definitely visit and experience the exquisite taste of authentic Echizen soba. You will surely be captivated by the pleasant aftertaste. Enjoy the authentic taste in a calm atmosphere, infused with humor.