Japanese restaurant • 550-1 Murotsu, Kaminoseki, Kumage District, Yamaguchi 742-1403, Japan
Nestled in the quiet port town of Kami-Koshiki-cho, Yamaguchi Prefecture, "Ginhasso Ryokan" proudly boasts 65 years of history, offering the unique flavors of Kami-Koshiki.
Seasonal ingredients are displayed in front of you all year round. In spring, there is the hairtail fish, in autumn, the conger eel and sea bream, and in winter, it's the season for fugu. The fugu in Kami-Koshiki, known as "fuku", has a thickness in its sashimi that can't be found elsewhere. The rich taste of the special ponzu sauce completely overturns the concept of fugu, offering a surprising experience.
Each dish incorporates the traditional techniques of Kami-Koshiki that have been passed down through generations. In addition to the seasonal flavors, the charm of relaxing in the quaint guest room is one of the highlights of the journey. Amenities such as a television, yukata, and toothbrush are also provided.
At "Ginhasso Ryokan", you can experience the flavors of Kami-Koshiki that permeate the eyes, the tongue, and the heart. Be sure to savor the numerous dishes backed by the skills and tradition of this long-established inn.