Hidden Gem Ramen in Azabudai - Indulge in the Exquisite Hokkaido-Style Soy Sauce Ramen at "Menkoku"

Standing in the back alleys of Azabudai, Tokyo, is the atmospheric long-standing ramen restaurant "Menkoku". The essence of this restaurant is undoubtedly the traditional Hokkaido black soy sauce ramen. The depth and flavor of the soup are top-notch, and with just one sip, you'll feel like you're standing on a street corner in Sapporo.

The Profound Romance of the Jet-Black Domestic Soup

The gleaming black color of the soup truly evokes the fragrance of the earth. The secret soy sauce base, nurtured and aged for many years, exudes an exquisite umami and aroma. It's a deliciousness that naturally leads your chopsticks back for more.

The Exquisite Harmony of Nostalgic Domestic Noodles and Chashu Pork

The medium-thick straight noodles from Hokkaido's long-established noodle maker, Nishiyama Seimen, have a chewy texture that goes down smoothly, allowing you to fully enjoy the soup. And the chashu pork, meticulously simmered in soy sauce, is tender and juicy. It's a superb dish that spreads its flavor throughout your mouth with each bite.

Enveloped in the Friendly Atmosphere of the North

The interior consists only of a counter seat with a nostalgic smell from the Showa era. The warm space created by the owner, who hails from Sapporo, feels like stumbling into a hidden ramen shop in a regional city in the north. It's a place where you can spend a heartwarming time.

We encourage everyone to visit the back alleys of Azabudai at least once and savor the taste of Hokkaido. The bliss of indulging in the authentic taste will surely infuse you with the energy from the northern land.