Restaurant • Japan, 〒781-8125 Kochi, Godaisan, 3580−2 植物研究交流センタ 3F
The newly opened C.L.GARDEN restaurant at Makino Botanical Garden offers a special space to enjoy the magnificent natural scenery and delicious food. The glass-walled interior provides a view of the grandeur of Makino Botanical Garden, enhancing the dining experience.
The spacious interior with high ceilings and warm wooden decor exudes a tranquil atmosphere. The vast windows showcase the lush greenery of Makino Botanical Garden, creating a feeling of being embraced by nature. The occasional chirping of birds adds to the peaceful ambiance.
While the menu at C.L.GARDEN is limited, it reflects a strong emphasis on quality ingredients. The use of fresh local produce from Kochi results in authentic and flavorful dishes that showcase the chef's skill. The seafood tomato pasta blends the umami of seafood with the acidity of tomatoes, while the hamburger with demi-glace sauce is a perfect match for rice.
It is recommended to leisurely enjoy a meal on a weekday afternoon. The restaurant is popular on weekends, often with long queues, but weekdays offer a relaxed space to savor the scenic beauty of the botanical garden and the chef's meticulous dishes. Taking a stroll through the gardens in between meals is also an ideal way to relax and unwind.
At C.L.GARDEN, indulge in a luxurious and soothing experience that engages all your senses. Come and experience the new style of botanical gardens, where you can cherish conversations with loved ones amidst the touch of nature.
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