Ramen restaurant • 4-chōme-25-7 Morishita, Koto City, Tokyo 135-0004, Japan
Nestled in a residential area of Koto Ward is the renowned Zenei Ramen. Honestly, the exterior does not exude the atmosphere of a nationally renowned popular restaurant, but its prowess is undeniable.
The true charm of this restaurant lies in the delicate harmony of the concentrated rich pork broth and the ultra-thin straight noodles. A sip of the soup reveals a creamy and elegant pork bone aroma that gently envelops the senses. The exquisite balance of salt enhances the profound and complex flavor. Additionally, the use of 28th degree ultra-thin straight noodles with their delightfully chewy texture and the refreshing sensation when intertwined with the soup further elevate the experience.
Equal to the soup and noodles is the exceptional quality of the ingredients. The chashu boasts a perfect combination of fatty and rare flavors, resulting in a juicy indulgence. Notably, the fluffy, high-quality menma is steeped in the soup, accentuating the full flavor of the ramen.
One thing to be cautious of is the moody demeanor of the owner. There are moments when he becomes furious over trivial matters such as recommended ways to eat or use condiments, so it's important to be on guard. However, after a deep breath, you can revel in the true delight of savoring an exquisite bowl of ramen at this establishment.