Japanese restaurant • Japan, 〒130-0005 Tokyo, Sumida City, Higashikomagata, 3-chōme−5−６ 1F
Nestled in the quiet residential area of Sumida-ku, Tokyo, 'Kappo Funao' is a renowned Japanese restaurant that carries the essence of Edo to the present day. The cozy interior and meticulously prepared dishes by the chef are nothing short of works of art. The creative cuisine that blends traditional Japanese culinary techniques with modern essence provides a blissful moment to be enjoyed both visually and gastronomically.
The signature dish of Funao is the 'assorted platter' known as the 'jewelry box.' This platter features small dishes made from colorful seasonal ingredients, arranged beautifully like jewels. This single plate, where you can savor the seasonal flavors all at once, can be considered a masterpiece expressing the beauty of Japan's four seasons.
The 'egg sandwich,' frequently featured in the media, is another can’t-miss dish at Funao. Although it looks simple, the egg, perfectly cooked with balanced seasoning, offers a smooth texture and deep umami flavor. This is a creative dish that incorporates Japanese elements into the Western concept of a sandwich.
The charm of Funao is not limited to its course meals. Each individual dish, including sesame tofu jelly and broth-rich soup, reflects the chef's dedication. Especially, the seasonal ingredient-based cooked rice, rich in aroma and flavor, is perfect for wrapping up your meal.
'Kappo Funao' is a hidden gem where you can enjoy the taste of high-end kappo at a reasonable price. The array of dishes filled with the chef's skill and spirit are perfect not only for special day dinners but also for everyday luxury. When you visit Sumida-ku, be sure to stop by. An unforgettable gastronomic experience blending Edo essence and modern creativity awaits you.
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