Located in Kounosu City, Saitama, 'Yahiko' is a hidden gem where you can enjoy fresh seafood even in a landlocked prefecture. Loved by locals, this restaurant has a quiet reputation among those seeking marine delights.
The signature dish of Yahiko is undoubtedly sashimi. From medium-fatty and lean tuna, bonito, scallop, to squid, the variety is rich. The thick cuts emphasize freshness. Especially, the raw bonito sourced directly from fishermen is a standout. It has no fishy smell and provides a slightly fatty, springy taste that's exquisite.
The owner, though appearing stern, is actually a quiet individual. He has great passion and knowledge about the ingredients, and enjoys conversing with guests. The calm atmosphere allows for a leisurely dining experience.
The sashimi set meal is priced at 1,380 yen, which is slightly high, but the freshness and taste are worth every yen. There are also small touches like complimentary coffee during lunch time.
Yahiko is a precious spot in a sea-less Saitama where you can enjoy authentic seafood cuisine. It's recommended for those seeking genuine taste and treating oneself on a special day. If you want to enjoy fresh seafood, this is the place to visit.