Ramen restaurant • Japan, 〒750-0007 Yamaguchi, Shimonoseki, Akamachō, 6−１５ 赤間一番街
Taito Ramen, quietly gathering popularity in the alleyways of the old shopping district "Akama Ichiban-gai" in Shimonoseki city, is a ramen specialty shop. This small shop offers a rich menu that amazes ramen enthusiasts and a cup of ramen that showcases the craftsmanship of the chef.
The biggest charm of Taito Ramen lies in its rich ramen menu. In addition to the typical tonkotsu and shoyu ramen, there are over 30 original types of ramen, such as citrus-based, shrimp salt, and chicken white broth. The classic tonkotsu ramen has a rich and savory flavor, and the citrus tonkotsu, with the refreshing aroma of citrus, is a surprising cup that does not feel heavy.
The seasoning that maximizes the goodness of the ingredients highlights the skill of the chef. In the "Toriレmon Ramen" with a chicken white broth base, the sourness of the lemon and the deliciousness of the chicken harmonize splendidly, offering an elegant flavor popular among women. Additionally, you can savor a cup that brings out the full charm of the shrimp with the "Ebi Shio Ramen".
The reputation of Taito Ramen is a well-known fact, and it is so popular that there are long queues even before the opening. The interior of the shop is small but has a calm atmosphere, with counter seats and a raised tatami seating for one group. Seeking the depth of flavor and fresh surprises, ramen lovers from all over the country visit this renowned shop.
When strolling through the old town of Shimonoseki city, be sure to visit this hidden gem of a famous shop. You will surely be moved by the flavors that pioneer the potential of ramen.