Sushi Restaurant Colored by Sea Breeze and History

Taste Inherited Across Time

Maruto Sushi Restaurant stands quietly in the small port town of Mukaido, Tahara City, Aichi Prefecture. Its history dates back over a hundred years, and the traditional techniques and flavors passed down through generations still thrive today. The meticulously handcrafted delicacies made from fresh seafood have captivated visitors.

Savoring the Local Blessings

The most popular menu at Maruto Sushi Restaurant is undoubtedly the nigiri sushi, made with fresh local fish. Skilled chefs delicately prepare fish that has just been caught from the nearby sea. The subtle flavor of the sushi rice and the inherent deliciousness of the fish harmoniously blend together.

Cozy Atmosphere and Warm Hospitality

The old-fashioned wooden interior creates a comfortable and nostalgic ambience. Here, visitors can experience the heartfelt hospitality that has been passed down across generations. Take your time to fully enjoy the encounter with sushi as you leisurely spend time in this space.