Embellishing the essence of raw chocolate, the crystallization of artisanal skill

The origin of chocolate making

"Raw Chocolate Factory Hareto-Keto" in the city center of Hikone fully embodies the charm of raw chocolate. When you step into the shop, you are greeted by the rich aroma of carefully roasted cacao beans. From the products lined up on the wall, you can sense a depth of flavor.

The new potential of raw chocolate

Distinguishing itself from traditional chocolate, the world of raw chocolate is showcased here. Here, you can taste the inherent flavor of cacao beans directly. However, not only focusing on health, the artisans' skill adds depth to the taste and aroma.

The unique scenery inside the shop

There is also a small production line inside the shop. The graceful skill of the artisans at work is eye-catching. While facing the products, you can catch a glimpse of the production scene, which is the real pleasure.

Acquiring deeply flavorful raw chocolate

The chocolates sold in the shop are enveloped in a delightful aroma and profound flavor. For the memories of your journey, why not find a favorite item?