Japanese restaurant • 2-chōme-58-553 Nishikōyōdai, Minami Ward, Okayama, 709-1203, Japan
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The Nada-Saki branch of Kameya takes pride in serving authentic yakiniku grilled over traditional charcoal fire. By using charcoal instead of gas, the meat acquires a rich smoky aroma and intensified flavors.
One of the popular menu items is the stone-grilled bibimbap, cooked in a hot stone pot, producing a delightful crispy crust.
The restaurant's spacious layout allows families to leisurely enjoy their yakiniku. Immerse yourself in the tranquil ambiance while savoring the aroma of charcoal and the delicious yakiniku.
The Nada-Saki branch of Kameya is conveniently located in Minami-ku, Okayama City, making it easily accessible by car and a convenient stop during shopping trips.
Some reviews mention that the yakiniku sauce is slightly salty, which adds to its unique flavor profile and may be one of its charming features.
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