Japanese restaurant • 188-160 Jō, Sakura, Chiba 285-0815, Japan
Nestled in a quiet residential area in Sakura City, the longstanding yakiniku restaurant 'Kamogreen Kawa' is known for its exquisite yakiniku dishes using premium black wagyu beef.
Stepping into the restaurant, you are enveloped in a retro atmosphere. The traditional interior with no counter seats features mainly table seats and small raised tatami areas. From the heavy atmosphere, you can feel the nostalgia of the Showa era.
Looking at the menu, each dish exudes the luxurious flavor of black wagyu beef. The popular 'satisfaction set meal' includes three rare cuts: ribeye, sirloin, and skirt. The high-quality marbled meat, packed with rich flavor, offers a juicy texture and a deep taste.
Despite using high-quality black wagyu beef, the prices are surprisingly reasonable. Coupled with generous portions, the cost performance is excellent. The charm lies in being able to savor luxurious yakiniku at an affordable price.
Not only for yakiniku enthusiasts, but also recommended for those seeking the ultimate taste of wagyu beef. Why not immerse yourself in the flavor of top-quality black wagyu beef in the rich atmosphere of the Showa era?