Savor the Flavors of Sanriku's Fishing Village

Indulge in the Seasonal Seafood Delicacies

Proudly serving dishes made with fresh and abundant seafood from Sanriku. Starting from the seasonal seafood platter, exquisite tempura, and seared fugu milt with ponzu sauce are highly recommended.

Delectable Sea Urchin Bowl Packed with Flavor

The main dish is undoubtedly the flavorful sea urchin bowl. Generously piled with large, creamy, and sweet sea urchin on rice, one serving may not be enough for many.

Conclusion with Fisherman's Cuisine

Finally, the meal concludes with the