Located on the beautiful seaside of the Izu Peninsula, "Kiri no Kaori Sakuraku". This space, colored by the long-standing history and tradition of the area, is filled with an atmosphere suitable for spending quality time. The view of the sea and the natural beauty of cherry blossoms and susuki grass are charming.
Kaiseki cuisine made from seasonal ingredients showcases the chef's outstanding skills and creativity in each dish. Fresh seafood is exceptional, and the Izu specialty, the yellowtail dishes, are superb. When cooked in a salt kettle, the flavor of the fish spreads throughout the mouth. The picturesque presentation of the dishes also provides visual delight.
From the guest rooms, you can enjoy panoramic ocean views and a spacious, luxurious space with high-quality amenities for a relaxing stay. The view from the open-air bath is also wonderful, allowing you to fully enjoy private time. The attentive care of the staff also reflects the high level of hospitality.