Japanese restaurant • 113番地 Chūōdōri, Niseko, Abuta District, Hokkaido 048-1512, Japan
This cafe quietly stands near Niseko Station. It prides itself on using body-friendly ingredients such as gluten-free, milk-free, and additives-free, and offers uncompromisingly delicious dishes.
The signature dish is the "Curry Udon" made from rice flour. The chewy texture and rich taste are superb. There are no unnecessary additives. It's delicious that satisfies from the inside out.
Don't miss the fried buns "Maiko(ko)". The crispy skin and rich filling make it a superb dish. Despite its small size, it is very satisfying.
After a meal, homemade yogurt and cheese desserts are also offered. It will surely be a good memory of the journey with surprise service.
Conveniently located near Niseko Station. The spacious interior is a relaxed space, where you can enjoy a calm atmosphere. It is a happy place for gluten-free and vegetarian customers.