Japanese restaurant • 6691-26 Kamiurachō Inokuchi, Imabari, Ehime 794-1402, Japan
In Kamiuma Town, Imabari City, there's a Japanese restaurant that catches the eye of travelers traversing the Shimanami Kaido. Its name is 'Gagaku.' Loved by locals and quietly popular among travelers, this restaurant continues to captivate visitors with fresh Seto Inland Sea delicacies and heartwarming hospitality.
The true essence of Gagaku lies in its fresh seafood cuisine. The sashimi made from freshly caught local seafood amazes many gourmets with its freshness and flavor. The especially popular seafood bowl, brimming with seasonal fish, though modest in size, is highly satisfying. Furthermore, the miso soup made with fish bones, meticulously prepared, reveals no fishy odor and brings out the full umami of the broth.
Run single-handedly by the owner, Gagaku draws many repeat visitors with its sincere attitude and carefully prepared dishes. While it may take some time during busy hours, reading the tourism magazines placed in the shop and waiting might be part of the joy of your journey.
From Oshima IC, head towards the Michi-no-Eki Tatara Shimanami Park and continue for 2–3km, it's on the left.
Gagaku is more than just a eatery; it's a special place that colors your journey along Shimanami Kaido. Fresh seafood, heartfelt dishes, and the serene scenery of Seto Inland Sea woven together create a gourmet experience that will surely add a flourish to your travel memories. When visiting Shimanami Kaido, be sure to relish the delights at Gagaku and fully enjoy the charm of Seto Inland Sea.