Japanese restaurant • 196 Kada, Wakayama, 640-0103, Japan
Specializing in dishes made with fresh seafood directly delivered from the Kada fishing port, 'Active Fish Cuisine Inasa' takes pride in the refreshing aroma of live fish in the air on the way to the shop. Today's freshly caught seafood welcomes you, offering a luxurious experience where you can feel the vitality of life while savoring the taste.
In addition to the freshness of the ingredients, attention is also given to the cooking method that condenses the flavor of Wakayama. Delicate techniques that bring out the umami of the ingredients and dishes that combine local traditions can be enjoyed. For example, the steamed head of sea bream using Kada's genuine sea bream is an exquisite dish. With a cooking method steeped in history, you can enjoy a firm texture and elegant flavor.
When you enter the shop, you are greeted with warm smiles from the landlady and waitresses. On cold days, you can warm your body with tea or a hot towel, and relax in a spacious space. You can overlook the sea from large windows and enjoy the seasonal flavors while being healed by the sea breeze. Occasional humorous conversations may lead you to spend a pleasant and relaxing time.
'Active Fish Cuisine Inasa' allows you to savor the blessings of Wakayama's fresh seafood and the nostalgic yet refreshing flavors. Located near the fishing port and with warm hospitality, it is a place that can heal the weariness of your journey.
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