Seafood restaurant • 371 Shimosanagura, Tateyama, Chiba 294-0048, Japan
At the long-established "Fisherman's Cuisine Tateyama" in the fishing town of Tateyama, you can enjoy dishes made with abundant local fresh seafood. The flavor is as if you are eating on a fisherman's boat.
The dishes made with fresh seafood caught from the Pacific Ocean are the pride of the restaurant. The seafood bowl, with plenty of white fish, red fish, and scallops, is sure to impress with its freshness and quantity. The crispy fried shrimp and squid are also exquisite.
The slimy sea vegetable "kajime" floating in a rich miso soup is one of Chiba's local dishes. Its texture and flavor are exquisite, and it is said to be good for health. The local flavor, including kajime, is the attraction here.
The open restaurant also has a footbath area, allowing you to relax and warm up your body after a meal. At the terrace seats, you can feel the fresh sea breeze with your dog. The restaurant is located near Tateyama's fishing port, allowing you to feel the vitality of the fishermen, which is also charming.
This is a recommended place for those who want to enjoy the exquisite taste of local Tateyama ingredients in abundant seafood dishes.