Ramen restaurant • 792-7 Takakukō, Nasu, Nasu District, Tochigi 325-0001, Japan
Located in Nasu Town, Nasu District, Tochigi Prefecture, an area renowned as a highland resort, there lies a hidden gem that makes ramen connoisseurs rave, named 'Kakyu'. Loved by locals and attracting fans from afar, it is truly a gem of ramen known only to those in the know.
Kakyu's signature dish is the 'Thick Chicken Soba White', notable for its rich umami flavor. However, its prowess doesn't stop there. The 'Niboshi Chuka Soba', featuring dried fish flavor, and the 'Black in White Broth', topped with savory black sauce over a white broth base, offer a variety of lineups.
Common to each menu is the meticulous craftsmanship and artisan skills. The perfect balance between thin noodles and rich soup, beautiful presentation, and the addition of tied mitsuba all convey the attention to detail.
While soup and noodles are the stars of the ramen, Kakyu's chashu should not be overlooked. The soft, tender texture and the delightful surprise of having two slices. Additionally, the accent of onions deepens the flavor complexity.
The recommended topping is the ajitama. The firmness of the yolk is perfect, a superb product carefully considered for harmony with the soup.
Kakyu's charm extends beyond food. The interior features three sets of six-person tables and counter seats, providing a spacious environment. On a weekday afternoon, you can leisurely enjoy ramen.
Kakyu continues to captivate ramen lovers with genuine taste and heartfelt service. When visiting Nasu, be sure to stop by. Tasting a bowl amidst tranquil mountains will surely become a special memory. However, as it is a popular shop, it might get crowded, so it's recommended to visit with ample time.