Blue Bayou Restaurant

French restaurant • Japan, 〒279-8511 Chiba, Urayasu, Maihama, 1−１東京ディズニーランドアドベンチャーランド

4.2(446 reviews)

•$$$

Magical Caribbean Pirate Experience

A Secret Paradise Inside Tokyo Disneyland

Tokyo Disneyland is home to the Blue Bayou Restaurant, a place with a Caribbean atmosphere. It is located just a stone's throw away from the popular attraction, Pirates of the Caribbean, allowing for a luxurious experience of waving to guests boarding the boats.

Enchanted by Caribbean Cuisine Magic

Only set course meals are available, offering a choice of appetizers, main courses, and desserts. The unique southern spice-flavored dishes are creative and incredibly delicious. The desserts are adorned with cute edible flowers, presenting an enticing visual appeal.

A Relaxing Space for the Pirates

Disney's attention to detail can be felt in the decorations, inviting guests into an extraordinary world. Although the table seating is a bit narrow, it offers a unique atmosphere reminiscent of an attraction. The cast members' smiling customer service also adds color to the restaurant experience.

Advance Reservations are Essential

Being a popular restaurant, it can be challenging to secure reservations. However, by continuously checking for early morning same-day reservations or cancellations, a miracle might happen. With ample time in hand, you can fully enjoy an extraordinary magical experience.

French restaurant American restaurant Restaurant Food Point of interest Establishment

Reviews

4(8 months ago)

Yong Chieh Gooi

What an experience having a meal within an attraction itself! And given the nature of the attraction (Pirates of the Caribbean), it was near dark and provides a great ambience for a great meal. Food is set-based so minimal options are available but I’m happy with the food quality and rather affordable pricing too! The quality to the appetiser, main and dessert was excellent and my daughter loved her kids set meal too! We had a bottle of wine to go with the meal and were happy that we weren’t subject to any time limit to dine there too.

5(5 months ago)

Chanyanat S.

Oh, the excitement! I've been longing to try Blue Bayou since my first Tokyo Disneyland visit, always eyeing it from the Pirates of the Caribbean ride. Finally, it happened this Christmas Eve! Booking was a real challenge, even with priority booking from staying at the Disney Hotel which let you book one month ahead of your check-in date. The food was alright, we had the Christmas set for 9000 JPY per person. But the vibe, oh, the vibe! It's like being whisked away to another world! Overall, an unforgettable and joy-filled Christmas Eve dinner that'll stay close to my heart 💕

4(4 weeks ago)

Brian's opinions

Great tasting food and as you can expect, great ambience. Service is on point. Reason for the reduced star is that I just thought I would’ve liked a bit more quantity of food considering the steep pricing.

3(10 months ago)

Ariel

I adore the Pirates of the Carribean attraction and thus decided to make a booking for Blue Bayou during our recent Tokyo visit. We booked easily a month in advance at 9am (Japan Standard Time) via the TDR reservations gateway. When visiting you'll receive a high end three course meal with breads. Drinks (excluding water) are not included. You can get alcoholic drinks (including speciality cocktails and mocktails) if you so chose. Everything I had was tasty, if a tad forgettable. Online reservation and early arrival guarantee you a river-side view. It's very relaxing and atmospheric; enjoying your meal with the smells and sights of Pirates boats sailing by. The thing I enjoyed most was the dimmed lights and extended experience of one of the my favourite rides. However, I won't be re-visiting anytime soon. The meal is extremely pricey for what it is. I'd recommend it for the romantic atmosphere and as a date spot. It is not the ideal place for families (I think much of the experience is lost on children).

1(7 months ago)

Phoebe Toh

We had a reservation at 1.10pm (on a Monday) for 3 adults and 2 children (1 year old and 3 year old). At 12.50, I approached the restaurant to ask if we could be seated earlier, the hostess said we could, so our entourage came over, only to be told the restaurant was full and that we should come back at our reservation time. At 1.10pm, we came back and were directed to wait within the restaurant premise. Groups behind us were shown into the seating area and we were just left waiting around. At 1.20, they told us to wait a short while more. We left at 1.25. We were the only group in line. Everyone who came after us were promptly shown in. Very disappointed with this utter lack of service. What's the point of making a reservation? This was supposed to be one of our highlights.

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