Japanese restaurant • 96-1 Higashiōzu, Ozu, Ehime 795-0064, Japan
Here is a proposed structure for a sightseeing article.
"Takechan" in Ozu City is a popular restaurant loved by the locals, and there is always a line. The homely atmosphere run by a single owner is charming.
The handmade dumplings are elegantly made without using garlic. You can enjoy the crispy texture and exquisite harmony of the ingredients.
The highlight is, of course, the "monjayaki" born in Ozu. You can enjoy the authentic flavor made with wheat flour at a reasonable price. Indulge in the hearty teppanyaki dish.
The simple interior exudes years of history. Wrapped in handmade flavors and a homely atmosphere, why not spend a heartwarming time at this emotionally rich restaurant in Ozu?
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