Japanese restaurant • 2704-1 Sangawachō, Shikokuchuo, Ehime 799-0431, Japan
Located in Shikoku Chuo City, Ehime Prefecture, "Toriya" is a hidden gem beloved by the locals. Here, you can enjoy Ehime's traditional dish, bone-in chicken.
The bone-in chicken served at "Toriya" is characterized by its plump and tender texture, as well as its elegant soy sauce-based seasoning. The chicken meat is juicy and tender, and every bite is guaranteed to mesmerize you.
Many locals also opt for takeout, but savoring it slowly in the restaurant is also very charming. There are also private tatami rooms at the back, where you can indulge in the bone-in chicken in a relaxed atmosphere.
Apart from the bone-in chicken, "Toriya" offers a variety of unexpected delicacies. The deep-fried chicken liver is a rare delicacy with a rich flavor that is absolutely delightful.
The menu also features daily specials that are not to be missed. As these are highly praised by regular customers, it's recommended to inquire with the staff. These dishes are definitely worth a try.
The only downside is the popularity of the place, which often results in a long wait. Even for takeout orders, you may have to wait for over an hour at times. However, the exquisite cuisine here is definitely worth the wait.
If you want to experience the splendor of Ehime's cuisine, we strongly recommend paying a visit to "Toriya" at least once. The blissful moments of indulging in bone-in chicken await you.