Nestled in the quiet Hengbang Higashimachi of Kochi City, Imojima Shokudo. This old folk house cafe invites you into a space surrounded by a quaint garden and trees, as if time has stood still. Stepping inside, you'll be enveloped in the nostalgic atmosphere of the Showa era, and your heart will be soothed by the calm atmosphere.
Imojima Shokudo puts the most effort into the flavor of the broth. The kelp broth-infused rice and side dishes allow you to savor a simple yet deep flavor. Maximizing the flavor of the ingredients, the simple yet memorable taste is truly the essence of Japanese cuisine.
The biggest charm of this place is the leisurely flow of time. While waiting for your meal, you can enjoy reading in the study area and spend time alone without any hesitation. Managed by only one owner, there may be some waiting time, but that is also a unique charm of Imojima Shokudo. The best way to enjoy is to relax in the leisurely time without feeling rushed.
Imojima Shokudo also sells healthy kelp-related products. The kelp sold in the store is used extravagantly for making broth, and they also have kelp tea and kelp tsukudani. Why not incorporate the blessings of healthy kelp into your daily life?
This hidden gem-like space makes you forget about time. When you visit Kochi, be sure to stop by Imojima Shokudo and immerse yourself in traditional Japanese cuisine and a leisurely atmosphere. It will surely become an unforgettable memory.