Fusuma, a long-established kushikatsu restaurant quietly nestled in Kita-Horie, Osaka. With over 60 years of history, this restaurant serves freshly fried crispy kushikatsu at the counter.
The owner earnestly devotes himself to making kushikatsu, carefully frying each piece. His meticulous technique to bring out the umami of the ingredients has earned high praise from regular customers.
Being in the old-fashioned ambience makes it feel like time has stopped. While savoring the carefully crafted kushikatsu, you can indulge in luxurious and leisurely moments.
Recommended not only at night but also during lunchtime. The crispy pork loin kushikatsu is popular, and its reasonable prices are attractive. Loved by many for its deliciousness and affordability.
Why not immerse yourself in Fusuma's kushikatsu with your loved ones or even alone? You will surely be captivated by its timeless and elegant taste.