Sushi restaurant • 50-9 Toyokura, Shari, Shari District, Hokkaido 099-4141, Japan
Standing quietly in a small fishing village in Hokkaido, the restaurant named 'Sushi Tempura Shibata'. The appearance is just a plain house, but it is a popular restaurant loved by the locals. The charm lies in its taste.
Mr. Shibata's signature dishes are shrimp pressed sushi and mackerel pressed sushi. The special sweet and spicy sauce creates an exquisite taste. The ingredients are abundantly using freshly caught seafood of the day. The steamed egg custard is packed with seasonal seafood, leaving a lingering deliciousness. A simple yet impactful dish that highlights the goodness of the ingredients.
The atmosphere inside the restaurant is also charming. There is a counter and private rooms, and a serene Japanese-style space spreads. The owner and hostess, who are particular about local ingredients, will provide hospitality. As a popular restaurant, reservations are required, but it is definitely worth a visit.
However, the location is a bit inconvenient. It is common to access by car, and parking spaces are limited. But once you taste the food, you will find it absolutely worth a visit, no matter how far it is.