Enchanting Aroma at the Entrance

For first-time visitors, the enchanting aroma wafting from the entrance will be a decisive factor. The traditional Japanese scent made with local ingredients is unforgettable once experienced. Stepping into the restaurant, you will be welcomed by a calm atmosphere and warm decor.

Delicate Flavors Showcase

Here, you can indulge in a variety of delicate flavors made with high-quality ingredients, delighting your taste buds. The seasonal seafood dishes offer simple yet profound flavors. The flounder dishes are especially exquisite, and during the flounder festival, you can savor various cooking methods.

Experience the Pinnacle of Artisan Techniques

Throughout the dishes, the essence of artisan techniques passed down through generations shines. From making the broth, handling the ingredients, to each plating, you can feel the age-old skills. The flavors created by these traditional techniques are unique to authentic cuisine.

Blissful Time in a Relaxing Space

In the serene private rooms, you can leisurely enjoy your meal. It is a perfect space for dining with loved ones or entertaining guests. The charming personality of the owner creates a comfortable environment, allowing you to fully savor the genuine warmth of Japanese cuisine.