Japanese restaurant • Japan, 〒530-0041 Osaka, Kita Ward, Tenjinbashi, 2-chōme−北１−北 1-3 シャガール天神橋 2F 3F
Taizan, a famous meat restaurant in Osaka, is a place where you can fully enjoy high-quality Wagyu beef yakiniku. It is a charming place with a skilled artisan's exquisite taste and a warm atmosphere.
The most famous dish at Taizan is undoubtedly the Wagyu beef yakiniku. You can fully enjoy high-quality cuts such as tender, melting red meat and flavorful marbled meat. The aroma and flavor that spread with each bite is exquisite, achieved through the skilled grilling technique.
Attention is also drawn to its beautiful appearance. The subtle variations in the grilling color and the changes in the texture of the meat woven by skilled grill masters elevate the yakiniku to the level of art.
The interior is enveloped in a calm atmosphere, providing a quality space to savor the yakiniku. The open counter seats offer a view of the street scenery, and private rooms with a sense of privacy are also available.
In addition to the profound yakiniku, there is also a wide selection of high-quality Japanese sake and shochu. You can enjoy an elegant and blissful moment.
First, the specialty of Taizan is the 'Yukke', full of flavor. You should definitely try the 'stone bibimbap', which has received high praise and is a satisfying dish.
With its convenient 3-minute walk from the Temma-bashi Rokuchome subway station and fully equipped private rooms for group bookings, it can be used in various scenes. Come and indulge in the artistic Wagyu yakiniku at Taizan, a hidden gem in Osaka.
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