The long-established restaurant 'Fujisan' stands in a back alley of Tenjinbashi in the heart of Osaka. The wooden architecture and lush garden exude a Kyoto-style elegance that captivates visitors' hearts. With a history of over 100 years since its founding, this restaurant embodies the essence of Osaka's culinary culture.
'Fujisan' was established in the Meiji era as a long-established restaurant. Initially, it was located near the culture district of the flower town and used as a waiting place for geisha. It has continued to uphold the tradition of authentic Kyoto cuisine, contributing to Osaka's culinary culture.
The restaurant's inner garden features a Japanese garden where visitors can enjoy seasonal views. The dry landscape garden includes a flowing waterfall, accompanied by the pleasant chirping of Japanese bush warblers. The tatami rooms surrounded by greenery allow guests to feel the natural essence throughout the seasons.
The exquisite Kyoto cuisine, showcasing the outstanding skills of the chefs, is a culinary masterpiece that can be enjoyed both visually and tastefully. Each dish, made with carefully selected ingredients, reflects the masterful techniques and dedication of the artisans. Guests can savor dishes showcasing seasonal ingredients presented beautifully in fine pottery.
The staff at 'Fujisan' welcomes guests with impeccable hospitality. Amidst the serene Kyoto-style ambiance, time flows leisurely. It promises an extraordinary space and dining experience suitable for special occasions.
Nestled in the heart of Osaka, the hidden gem 'Fujisan' offers a Kyoto-style ambiance and outstanding Kyoto cuisine that will provide you with a luxurious and extraordinary time. Once you visit, you may feel as if you have been transported to Kyoto.