Gyushin: A Gem of Japanese Cuisine in Kobayashi City

Exceptional Black Wagyu Experience

Tucked away from the center of Kobayashi City, "Gyushin" is a hidden gem among local food enthusiasts. Particularly, its signature dish, the "Black Wagyu Rare Steak Bowl," is definitely worth trying.

Exquisite Flavors and Astonishing Cost Performance

The Allure of the Black Wagyu Rare Steak Bowl

• The surprisingly thick steak covers the entire bowl
• Tender texture and deep flavor dance on your tongue
• Condiments like wasabi, perilla leaf, and chopped seaweed add variety to the taste
• You can also enjoy it in a hitsumabushi-style with dashi broth

Above all, this quality for just 1,500 yen is an incredible cost performance.

Tips to Enhance Your Meal Experience

• Making a reservation can significantly reduce wait time
• Break the egg yolk at your preferred timing for a different texture experience
• Free refills of rice, curry, and soup allow you to satisfy your appetite fully

Access and Opening Hours

• Address: 〒886-0003 Tsutsumi 3116, Kobayashi City, Miyazaki Prefecture
• Opening Hours:
  • Lunch 11:00-14:00
  • Dinner 17:00-22:00
• Open all year round

Points to Note

Being a popular restaurant, it is expected to be crowded, especially during weekend lunch hours. Reservations are recommended, but there might still be a short wait.

Conclusion

"Gyushin" is a must-visit Japanese restaurant in Kobayashi City. Enjoy top-quality black Wagyu beef at a remarkable price—it truly is a hidden gem. Highly recommended for those seeking to indulge in local flavors and high cost performance gourmet.