Japanese restaurant • 1-chōme-1-3 Ebisunishi, Shibuya City, Tokyo 150-0021, Japan
Stepping into this world from the streets of Tokyo, one can easily fall into a surreal feeling as if transcending time and space. Tagozaku, standing in the back alleys of West Ebisu, is filled with a nostalgic atmosphere from its wooden structure, weathered signboard, and dimly lit interior.
As you navigate the intricate pathways, you will enter a retro-style interior with counter seats at the center and scattered tatami seating. The interior, with its rich wooden textures and aged counters, tells the story of times gone by.
The lingering smoky fragrance of carefully grilled yakitori and the dim lighting throughout the space create a nostalgic ambiance. The faint scenes illuminated by the dim lighting provide a soothing experience.
The yakitori, with its high attention to detail, is carefully and painstakingly grilled to perfection. Each skewer, arranged by part, is uniformly and beautifully grilled with even heat distribution. The soy sauce-based marinade, with its modest saltiness, enhances the natural flavors of the ingredients while maintaining a clean taste. It's a dish that reflects respect for the ingredients and the high level of craftsmanship.
Despite its proximity to the station, the range of items at affordable prices is delightful. Contrary to the appearance of the establishment, you can also enjoy quality, alcoholic beverages. The time spent in the gentle intoxication of local sake brings a heartwarming atmosphere.
The genuine flavors that never fade with time and the Showa-inspired atmosphere - Tagozaku, where you can immerse yourself in the lively atmosphere of the downtown area, is like a hidden retreat for adults.
Provided by Google