Osaka's Renowned Restaurant Where Shellfish Shine

The popular ramen restaurant 'Last Bite of Crappy Old Man' rooted in the Juso area of Osaka. This restaurant is famous for its ramen that allows you to fully enjoy the taste of shellfish.

The Artistry of the Chef Shines Through the Rich Shellfish Broth

The specially crafted shellfish broth by the owner uses three different types of shellfish, including shijimi clams, asari clams, and hamaguri clams, each showcasing its unique characteristics. Through exquisite blending, it creates a rich and flavorful soup.

The elegant shellfish flavors and the sharp accent of soy sauce create an exquisite harmony. With each sip, you will be surprised by the depth of the flavor that will make you spellbound.

The Freshness of Ingredients Is Paramount, Carefully Selected Ingredients

Although it looks simple at first glance, each ingredient reflects careful preparation. The thick and prominent shellfish is carefully processed to maintain its freshness.

Furthermore, the thick noodles made with homemade whole wheat flour have an impressive chewy texture. The smoothness when combined with the soup is outstanding.

Experience the Popular Restaurant's Flavor at Home

This popular ramen restaurant always has long queues, but it also emphasizes takeout service. The ability to easily enjoy that taste is truly appealing.

Not only the classic shellfish ramen, but also new and seasonal limited menus, always bring fresh surprises. Please make sure to enjoy the taste of Osaka's representative ramen restaurant at home.