Ramen restaurant • 1220-71 Biimata, Nago, Okinawa 905-0005, Japan
Quietly opened in Nago City, Okinawa, "ICHI the RAMEN" focuses on using local ingredients to provide authentic tonkotsu ramen that captures attention. As a new business by the local food distributor "Tokumura Foods", it offers bowls that will thrill ramen aficionados.
The signature dish is "Agu Tonkotsu Ramen". The rich broth made from Okinawa's premium brand pork "Agu" boasts a deep flavor without feeling overwhelming. It's a bowl that builds on Fukuoka's tonkotsu ramen while pursuing its unique flavor.
The interior offers more than 40 seats, spacious and clean. With the air of a new shop, it exudes a modern and stylish atmosphere. The space for relaxed dining creates an uncommon sense of luxury for a ramen shop.
Located near Fruits Land in Nago City, behind LAWSON. The spacious parking lot makes it accessible by car.
Business hours are as follows:
Basic ramen starts at 900 yen, while adding toppings or extra noodles brings it to around 1,200 yen. Considering the use of premium "Agu" pork, it's rather reasonable.
A new specialty ramen has emerged in Nago City. Whether during your Okinawa trip or even for the locals, it's definitely a place to visit. Taste the essence of Agu pork in a bowl and experience the new culinary culture of Okinawa.