神戸牛ダイア渋谷1号店 KOBE BEEF DAIA SHIBUYA First Branchi

Steakhouse • 12-12 Udagawachō, Shibuya City, Tokyo 150-0042, Japan

4.8(80 reviews)

Experience the Finest Kobe Beef in Shibuya

Indulge in the Treasures of Kobe

Located in the heart of Tokyo, Shibuya, this high-end steakhouse offers you the opportunity to fully appreciate the charm of rare Kobe beef. Enjoy the rich flavor and meltingly elegant texture of the meat. Premium Kobe beef is available, as well as high-quality beef dishes at an affordable price.

Exquisite Taste Crafted by Skilled Artisans

The true essence of this restaurant lies in the chef's exceptional skills. To bring out the maximum flavor of Kobe beef, they have mastered the art of cooking. You can witness the professional craftsmanship and attention to detail, making it not just about savoring the cuisine, but also appreciating the artisan's skill.

Leisurely Time in a Relaxing Environment

The restaurant exudes a modern and sophisticated atmosphere, offering spacious and comfortable dining space. It is an ideal place for dinner with loved ones or for important occasions. Private rooms are also available, allowing you to choose according to the occasion.

Workplace Environment Suitable for Women

The restaurant provides a well-maintained environment for employees, creating a comfortable atmosphere for women to work in. The staff's service attitude will leave a positive impression, and you can feel the restaurant's attention to detail. The subtle sense of humor will also create a pleasant atmosphere for the guests.

Steakhouse Restaurant Food Point of interest Establishment

Reviews

5(3 months ago)

Matt Tse (fascal)

They are new (January '24) but that doesn't mean anything negative, in fact the food and service are top notch. I'd say world class food, but also fairly steep prices; you get what you pay for though! I would recommend trying this place for the taste, but if you want volumes of food or a bang for buck, look elsewhere. The Kobe here meets the hype.

5(2 months ago)

June O.

Since the restaurant specialty is Kobe beef, the price of everything is quite higher than others. We had their premium beef (not the certified Kobe one) but it was already very good (tender&juicy). Chef Steven was very nice, friendly and he cooked the beef perfectly.

1(a month ago)

Stéphane Loward

Unfortunately, there were numerous problems with our dishes. First and by far the worst problem was, the steak was cooked well done, which is a crime by itself and absolutely unacceptable (!) in such a place considering the price we paid (32.570 yen for two persons), also, the chef seemed rather unskilled using tools and handling the food on the grill. The whole menu felt very rushed, the chef almost grabbed the plates from our hands as soon as we took the last bite, even taking away the napkins and other stuff we actually still intended to use. Also, the other courses came way too early, every following course was served before we even finished the one before. Then, the chef started to deep clean and scrub the whole grill 30cm in front of us for the whole time we were eating the main course, not a nice feeling. Also, the included vegetables are a joke as seen on the picture below. The dessert was a scoop of chocolate ice cream with fruits, the problem was, it wasn't prepared fresh but taken right from the freezer resulting in completely frozen fruits. Another absolute nogo for the price. Meat quality was ok, but nothing special considering the price. Therefore, we absolutely cannot recommend this restaurant, better avoid. Should've been a warning sign that the place was completely empty in the evening.

5(a month ago)

Kanticha Laicharernkit

The Kobe beef is the best !!! We really appreciated for this delicious meal. Chef. Ikeya is very nice and professional. Nice atmosphere and good service. We recommend you to try at this restaurant. 👍👍👍

5(3 months ago)

Nathan Gubler

PLEASE DO NOT EAT!!! I say that because it will ruin steak for you forever. After eating the Kobe beef here it is going to be very hard to eat any other...Masanari was very kind and helped me through my language barrier...Daia Kobe beef is a wonderful environment with a very friendly staff...I am so very glad I stopped by..

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