Chinese restaurant • Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6-chōme−7−６ ラペビル ９Ｆ
Stepping away from Ginza's hustle and bustle, "Yamanobe Edo-Chinese" offers a unique culinary experience, blending traditional Edo-Chinese cuisine with innovative ideas in a tranquil setting. This restaurant preserves the essence of Chinese cuisine while showcasing Chef Yamanobe's enthusiasm for constant new challenges.
Entering the restaurant reveals an 8-seat counter. From the elevator, you can immediately experience the artistry and creativity of the chefs up close.
Examples from the menu include:
The dishes at Yamanobe are more than just delicious; they're works of art that stimulate the visual and olfactory senses. From aromatic Mapo tofu with Ozaki beef to refreshing white miso-based tantanmen, surprises are endless.
Desserts make no compromises either. Enjoy a sumptuous ending to your dinner with a delightful dish using Okinawan pineapples and mangoes.
With a price range of 50,000 to 65,000 yen per person, it's not an everyday spot but ideal for special days or dinners with beloved ones. Chef Yamanobe's warm personality also enhances the taste of the dishes.
However, those who prefer less intense flavors may find it unsuitable. Additionally, reservations can be difficult, so early planning is recommended.
Ginza Yamanobe Edo-Chinese constantly explores new possibilities in Chinese cuisine, making it a special place for gourmets. It's a hidden treasure in Ginza for those seeking luxurious times and flavors.
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