Ramen restaurant • 1129-9 Imaichi, Nikko, Tochigi 321-1261, Japan
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Sodachi, a famous hand-made ramen shop in Nikko, captivates the palates of those seeking authentic flavors. We will introduce its delicious secret and the reasons for its popularity, which leads to a queue forming before the shop even opens.
Nestled quietly in the culturally and naturally rich Nikko, Sodachi is a popular shop with a line forming from as early as 7:30 in the morning. It takes pride in its hand-cut flat noodles and carefully prepared flavorful soup.
Despite the simple ticket system for ordering, each dish showcases the skilled craftsmanship. The noodles are meticulously hand-cut using a special noodle-making machine, and the soup is carefully simmered for hours. Especially, the 'Pork Belly Salt Ramen' seasoned with lard and salt offers a wonderfully rich flavor.
The thick, voluminous chashu and fragrant roasted garlic are accented by the artisan's expertise. Additionally, the use of a burner to lightly char the green onions showcases the masterful techniques and results in an exquisite finish.
When you visit Nikko, be sure to start lining up early in the morning. The morning ramen will surely offer a new culinary experience.
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