Restaurant • 282 Aha, Kunigami, Kunigami District, Okinawa 905-1504, Japan
Located on the east coast of Kunigami Village in Okinawa, Annapar is a family-run establishment that emphasizes local ingredients. Set amidst a rural landscape surrounded by greenery, this small house seems to have frozen time, exuding a nostalgic atmosphere.
Annapar uses fresh vegetables from the owner's farm and locally sourced rice from contracted farms in the area. Proudly eschewing chemical seasonings, the restaurant's specialty lies in dishes that bring out the rich, unadulterated flavors of local produce. With a variety of dishes rich in local flavors, such as lu rou fan and meat noodles, you can savor their simple yet exquisite taste.
Stepping outside the restaurant, you will find terrace seats along the riverside. In this spacious area, you can leisurely enjoy Annapar's cuisine and feel the passage of time in the rural surroundings. At times, you may even have the chance to hear stories about local rice cultivation and agriculture from the owner.
Located about a 15-minute drive from the center of Kunigami Village, it is recommended to visit by rental car or local tour. Annapar, rich in the unique charm of the outlying islands, is a notable attraction. As you touch upon the bountiful natural blessings of Okinawa and the lives of its people, and indulge in superb local cuisine, this place will become an unforgettable memory.