Japanese restaurant • 2285-3 Tsutsumi, Kobayashi, Miyazaki 886-0003, Japan
Nestled quietly on a street in Kobayashi City, Wasyokutei Kaisan is a hidden gem where you can fully appreciate the charm of authentic Japanese cuisine. Revering traditional techniques while embracing new ingredients and cooking methods continues to surprise its guests.
One of Kaisan’s spotlight dishes is the surprising sturgeon sushi. The use of sturgeon, a freshwater fish, as a sushi ingredient is ingenious and its taste is surprisingly delicate. Free from odor, its refined taste is reminiscent of Nodoguro. The tomato hotpot with sturgeon broth is outstanding and reveals new possibilities in Japanese cuisine.
Of course, their staple seafood dishes are a must-try. The sashimi platter superbly highlights the freshness and taste of each ingredient. Although lightly flavored, the braised fish set offers a perfect meld of flavors where the dashi seeps in completely—a true showcase of culinary expertise.
Inside, the restaurant exudes a calm traditional Japanese atmosphere. Equipped with acrylic panels for hygiene, it provides peace of mind. You can leisurely enjoy the cuisine amidst serene and unhurried time.
Due to its excellent reputation, it often becomes crowded, especially on weekends. Reservations are wise to secure your place. Since it is frequently visited by groups, some waiting time may occur. It’s recommended to visit with ample time.
Wasyokutei Kaisan is not only a splendid place to savor the allure of traditional Japanese cuisine but also to experience new surprises. Be sure to visit when you are in Kobayashi City, as you will certainly be enchanted by the depth of Japanese cuisine all over again.
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