Japanese restaurant • 428-3 Mishimachō, Tenri, Nara 632-0015, Japan
Nestled in the Hondori shopping street in Tenri City, "Tamachan UDON" is a hidden gem beloved by locals. With its distinct cooking method and beautiful presentation, it offers an artful culinary experience beyond a mere udon shop.
Tamachan UDON’s signature dish features firm Musashino-style udon noodles. Its texture stands apart from Sanuki or Osaka udon, surprising many. The meticulously crafted noodles glide smoothly in your mouth while providing a firm bite.
The hallmark feature is the egg whipped cream atop the udon. Carefully whisked yolks and whites create a cake-like visual, showcasing artistry. This original presentation elevates Tamachan UDON's appeal.
Highly recommended is the carbonara-style udon. Using udon instead of pasta, with eggs, toppings, and special soy sauce creates a novel dish. It offers more resilience than pasta and an exceptional texture. Experience the new flavors born from an Italian fusion.
Opening at 9 AM is one of Tamachan UDON’s attractions, catering to those wanting morning udon or an early lunch.
Located about 100m from the east entrance of the Tenri Hondori shopping street. No parking is available, but coin parking is nearby.
Tamachan UDON offers a supreme bowl born from a passion for udon. Its original presentation and assured flavor continue to captivate many fans. When visiting Tenri, be sure to indulge in a unique udon experience at this hidden gem.
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