Place of worship • 283 Koyasan, 高野町 Koya, Ito District, Wakayama 648-0211, Japan
Located at the heart of Mount Koya, Shukubo Ho-on-in is a special place that brings deep peace and spiritual fulfillment to its visitors. Just steps away from Danjo Garan, entering it feels like stepping into a serene world far removed from the hustle and bustle.
The well-crafted buildings and beautiful garden exude an atmosphere as if time has stood still, helping one forget the busyness of daily life. Catering to a wide range of needs from solo travelers to groups, the various guest rooms provide the perfect view and refreshing air to rejuvenate body and soul.
The shojin cuisine at Ho-on-in is more than just a meal; it’s a feast for the senses. Prepared using seasonal ingredients, each carefully cooked dish showcases high culinary skills while maintaining a homely touch.
Notably, the tempura prepared by the head priest is a highlight. Especially the sake lees tempura, which surprises and delights many with its unique flavor. Using local specialties like Koyadofu and sesame tofu, the dishes are a true delight. Within the gentle flavors is the condensed history and culture of Mount Koya.
The ability to accommodate allergies and gluten-free requirements is also a plus, ensuring everyone can enjoy their meal without worry.
The morning devotional practices starting at 6:25 am will make your stay on Mount Koya even more meaningful. The 20-minute session in the main hall provides a precious opportunity to reflect on oneself through chanting and meditation. For those who are uncomfortable sitting on their knees, chairs are available to participate comfortably.
Additionally, with prior reservation, you can experience
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