Situated at a corner facing the grand Meiji Avenue, the traditional Japanese confectionery store 'Wagashi Kasho Masanao' is truly captivating. While exuding an aura of luxury from the outside, the interior is embraced by a warm atmosphere. Colorful products are displayed, showcasing the passion of the artisans.
The popular 'Apricot Daifuku' presents a perfect balance of crisp apricot texture and smooth sweet bean paste. With just one bite, the elegant sweetness and refreshing sourness spread in your mouth. The carefully crafted two-layered structure is also quite appealing.
Furthermore, the seasonal limited edition 'Strawberry Daifuku' is highly recommended. The generous-sized strawberries with their tempting sweet and sour flavor are truly irresistible. The artisans deliberately restrain the amount of sweet bean paste, allowing the full enjoyment of the fruit's flavor.
Other playful lineup such as 'Salted Malted Rice Yokan' is also available. The taste, reflecting the personality of the shop owner, is packed with humor and affection, making it well worth the extra walk from the station.