Enchanted by the Deep Flavor of Menrokuya

Authentic Ramen Shop Inheriting Traditional Techniques

Menrokuya is a popular renowned shop with multiple branches in Gifu Prefecture. This long-established shop, which started with roaming noodle peddling by the founder, Rokujiro Kajiki, in the early Showa era, continues to preserve its traditional flavors. The special secret soup and homemade noodles are the source of exquisite taste.

Meticulous Taste-making with a Focus on Ingredients

The secret to Menrokuya's taste-making lies in carefully selected ingredients and original soup making. The umami of the soup is primarily made from painstakingly extracted broth of chicken bones and seafood. Furthermore, the addition of special soy sauce results in a deep and fragrant flavor.

Exquisite Harmony with Noodles

The homemade noodles have a chewy exterior and a firm interior. They harmonize perfectly with the soup made specifically for these noodles, resulting in an exquisite ramen. It is an exceptionally satisfying dish.

The Allure of the Interior

Menrokuya's interior exudes a retro-modern charm. While retaining an old-fashioned atmosphere, the space has been refined, providing a comfortable and relaxing environment. The pleasant ambiance is also one of the charms of Menrokuya.

Conclusion

The depth of flavor backed by history and tradition is the greatest charm of Menrokuya. Once you taste the meticulously crafted authentic ramen, you will surely be captivated. If you take your time to savor it in the elegant atmosphere of the shop, you are guaranteed to have a wonderful time.