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Located in Shimizu-ku, Shizuoka, Nishiyama Ryokan is a historic establishment that operates during the peak season of cherry shrimp production. In addition to the exquisite cherry shrimp dishes, you can also enjoy traditional culinary dishes using fresh local seafood. Each dish showcases the skills of skilled chefs and offers flavors that will impress food enthusiasts.
When staying at the ryokan, you can enjoy a course meal featuring an abundance of cherry shrimp. Savor dishes such as cherry shrimp sashimi, deep-fried cherry shrimp, and three types of small dishes that fully bring out the flavors of the ingredients. The finale of cherry shrimp and yuba omelet provides a delightful dish that will warm the body of fishermen and deliver an exceptional dining experience.
The ryokan exudes an ambiance that reflects its 130-year history, being renovated from a traditional folk house. The warm, wooden construction evokes a sense of history. The guest rooms are located in separate old houses, providing a serene Japanese-style space for relaxation.
Nishiyama Ryokan offers a rare stay where you can fully enjoy the taste of cherry shrimp. You can savor the finest seafood while feeling the traditional skills passed down in the quiet fishing village and the elegance of the traditional folk house, promising a luxurious moment of relaxation.