Sushi restaurant • 2-chōme-8-17 Kawaramachi, Takamatsu, Kagawa 760-0052, Japan
Sushi Tomo, located in the backstreets of Kawaramachi, Takamatsu, is a renowned shop representing Shikoku. The interior has only an L-shaped counter seat, where the master and mistress warmly welcome the guests. In a calm and cozy atmosphere, you can enjoy the masterful taste of traditional Edomae sushi.
The sushi served in the omakase course is made from fresh ingredients, carefully prepared, and balanced perfectly with red vinegar-flavored exquisite shari. You can fully enjoy high-quality ingredients such as flounder, kelp-pressed Nagoya fugu, and seared Spanish mackerel. The tableware is also carefully selected by the master, harmonizing wonderfully with the sushi.
The festival-style grilled conger eel leaves a lasting impression with its fragrant crispiness and melt-in-your-mouth texture. The simmered conger eel is also rich and creamy, making you intoxicated with its flavor. Rich flavors such as kaki miso and anko liver, along with colorful accents like Nara pickles, further enhance the sushi.
Don't miss the set menu popular among local customers. Oysters, oyster miso, and konoshiro are simple yet satisfying selections of fresh Shikoku flavors.
Sushi Tomo is about a 5-minute taxi ride from JR Takamatsu Station, with parking space for two cars in front of the shop. Reservations are required, so we recommend planning your visit in advance. Immerse yourself in the craftsmanship of sushi masters at this hidden gem and indulge in an exquisite dining experience.
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