Edomae Sushi Koma

江戸前寿し駒

Sushi restaurant • 284-1 Tsukiokaonsen, Shibata, Niigata 959-2338, Japan

4.4(76 reviews)

•$$

Experience the epitome of sushi at Edomae's famous restaurant

"Edomae Sushi Koma", located in the small town area of Tsukioka Onsen, is a renowned restaurant where you can enjoy authentic Edomae sushi made by craftsmen who have trained in Ginza. In the nostalgic atmosphere of the store, you can receive warm hospitality from the master and his wife.

Fresh local ingredients abound

The biggest charm of this restaurant lies in the fresh local ingredients from Sado and Awashima. Indulge in luxurious delicacies made with seasonal ingredients such as tuna from Oma, Nodoguro, and Sakuramasu. Each piece of sushi is generously topped, and the shari is of high quality, spreading a rich and mellow taste throughout your mouth.

Leisurely savor the skills of Edomae

The sushi, carefully crafted one by one by the craftsmen, embodies the robust tradition of Edomae. Despite its substantial volume, you will not be overwhelmed, and you should be able to fully enjoy the original flavors of the ingredients. Why not indulge in the intoxicating skills of the master in a space away from the hustle and bustle?

Convenient access

Located in the heart of Tsukioka Onsen town, it is within walking distance from the hot spring inns. Offering high-quality sushi at a reasonable price, it is also recommended as a perfect way to conclude your hot spring experience. Together with the friendly personality of the master, you are sure to spend a blissful time in a comfortable space.

Sushi restaurant Japanese restaurant Restaurant Point of interest Food Establishment

Reviews

4(7 months ago)

ももパパ

I ate 8 pieces of local fish nigiri sushi. It's located in Tsukioka Onsen, so it's a bit pricey. He seems to be at a good level and is doing a good job. The miso soup is also made from shrimp heads.

4(7 months ago)

みなさん

I visited the store because I heard that they sell local items from Sado and Awashima. 8 pieces of local food is reasonably priced at 1,950 yen. The toppings are large, fresh, and very delicious! However, whether you call it rural sushi or intended as a service, not only the toppings but also the rice is too large. In addition, the grip is loose, so even if you eat it with your hands, it will fall apart and spill. Is it just this day? I also noticed that it was a little sticky. It's a shame because the material is good. I wish the store was a little more tidy, but I don't dislike the cheerful and cheerful character of the store owner.

5(12 months ago)

ごん

After work in Niigata, I went to Tsukioka Onsen. My plan didn't include dinner, so I walked around town and came here. I visited by myself, but the couple warmly welcomed me. I also enjoyed talking with the friendly shop owner. It seems that the store has been in existence since the owner's father's generation. I had local sushi. I had sampled alcohol at another restaurant before the meal, so I refrained from drinking and had tea instead. The material is large. The Shari melted in my mouth and was delicious. Oma's tuna was also available.

4(a year ago)

Rika SHIMODA

I received the omakase. Oma's tuna, black-throated blackthroat, cherry salmon, local fish, snow crab, yellowtail, filefish, sea urchin, and red shrimp (?I guess?), all of which are thickly sliced and satisfying! There were only two people working, the owner and the landlady, so it looked like it was going to be difficult when so many customers came in. It was a nice sushi restaurant with a warm atmosphere. I couldn't use my credit card and was worried. It would have been +1 star if it was usable.

5(a year ago)

mikan kotatsu neko

I had a great time with my friends, He is a real craftsman who also trained in Ginza. The prices were not high, and there were no seat fees, service charges, or forced drinks.

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