Ramen restaurant • 3-chōme-7-25 Nishishinjuku, Shinjuku City, Tokyo 160-0023, Japan
Nestled in the back alleys of Shinjuku, Menya Kikyou offers authentic fish-based dipping noodles prepared by a Myanmar chef. This small shop serves thick noodles and flavorful fish soup in perfect harmony.
The ramen at Menya Kikyou, which has maintained its unchanged flavor since the Ginza days, is characterized by a simple yet rich taste that can be described as truly traditional. The rich soup, generously incorporating onions, perfectly complements the chewy texture of the noodles.
The spicy ramen and spicy dipping noodles are particularly popular, offering not only spiciness but also exquisite aromas and rich flavors. They pair exceptionally well with draft beer.
The menu includes unique items such as Myanmar-style beef jerky, perfect as a side dish for gatherings. The clean interior and friendly service have also received high praise, making it a must-visit for those wanting to enjoy authentic fish-based ramen in Shinjuku.
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