Ramen Yamaokaya Niiya Store, Akita

Ramen Yamaokaya

Ramen restaurant • 6-18 Niidafukimichō, Akita, 010-1434, Japan

3.7(674 reviews)

•$$

Kid-friendly

The Rising Stars of the Ramen World - The Popular Queue Store 'Ramen Yamaokaya' in Akita

The Yamaokaya Niiya store, the flagship store of the Yamaokaya chain spread throughout Akita prefecture, is beloved by the locals. The 'Ramen Yamaokaya Niiya Store' is open 24 hours a day, which is its charm, allowing people to stop by anytime from morning till late at night.

Enjoy the Richness of Pork Bone Soup with Thick Noodles

The hallmark of Yamaokaya is the thick noodles and the richness of the pork bone soup. One look at the ramen in the bowl and you can see it embodies the "satisfying" quality. Adding crispy seaweed topping brings a change in texture to enjoy.

Choose from Three Customization Options

The ability to choose the "richness of flavor", "amount of oil", and "noodle firmness" at the time of ordering is also charming. It's a delightful system for regulars as they can customize it to their preference.

Unconventional Ways of Eating are Also Popular

Regular customers also have unconventional ways of eating, such as wrapping with green onions, adding extra rice, sprinkling pepper and garlic, etc. There are always new discoveries and it never gets boring, which is one of the good things about Yamaokaya.

When you drop by Akita, why not stop by? You should encounter the masterpiece of Yamaokaya that you can enjoy 24 hours a day.

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Reviews

5(3 months ago)

葛西英樹

Whenever I go to Akita City, I always eat at Yamaokaya. Influenced by the man known as Manpuku Sandayu, he began to enjoy rice wrapped in green onions. No matter how many times I go, normal soy sauce + half rice + green onion + seaweed is my standard. I feel happy every time. I would like to try the limited menu in the future.

5(a week ago)

石井里史

I've been to the Hirosaki store several times. This was my first time at the Akita Niida store, and since it was around lunch time, there was a wait of about 7 groups, but I was able to get a seat surprisingly quickly. I ate the spicy green onion miso, but I forgot to take a photo, so this is just what it looked like after I went outside.

4(4 months ago)

LINです

I especially enjoyed the special miso green onions, white hair green onions, green onions, eggs, and rice. Top rice with white onion, egg, and koro chashu in an original bowl. This time it was consistently delicious.

5(3 months ago)

真坂瞬

Everyone has different tastes, so it may not be for everyone, but I'm a big fan! You can check the intensity of the flavor, the amount of fat, and the hardness of the noodles and choose them when you hand your ticket to the staff. There are four levels of noodle hardness: balikata, hard, normal, and soft. I always order salt ramen with rock nori topping (noodles are hard), and when I get it, I get lots of garlic and pepper!

3(2 months ago)

Cマイケル

I ordered the special miso green onion char siu - the firmness of the noodles, the depth of the flavor, and the amount of oil were all normal. The noodles are thick and straight. I'm sure everyone has their own preferences, but they were a little saltier than I liked. I guess it's for people who want to eat heartily as most of the customers are male.

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